
Standard Side Dishes
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Crab Meat Porridge
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Boiled Seafood Assortment
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Pan- Fried Filet of Fish and Vegetables
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Steamed Beef-Rib with Korean Herbs
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Sauteed Small Octopus Seasoned with Spicy Sauce
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Steamed Rice and Boiled Clear Soup or Bean-paste Soup
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Three Colors of Rice Cake
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Cinnamon Punch
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